Culture and Consumption

New Approaches to the Symbolic Character of Consumer Goods and Activities

Culture and Consumption

"This book compiles and integrates highly innovative work aimed at bridging the fields of anthropology and consumer behavior." —Journal of Consumer Affairs "... fascinating... ambitious and interesting... " —Canadian Advertising Foundation Newsletter "... an anthropological dig into consumerism brimming with original thought... " —The Globe and Mail "Grant McCracken has written a provocative book that puts consumerism in its place in Western society—at the centre." —Report on Business Magazine "... a stimulating addition to knowledge and theory about the interrelationship of culture and consumption." —Choice "[McCracken's] synthesis of anthropological and consumer studies material will give historians new ideas and methods to integrate into their thinking." —Maryland Historian "The book offers a fresh and much needed cultural interpretation of consumption." —Journal of Consumer Policy "The volume will help balance the prevailing cognitive and social psychological cast of consumer research and should stimulate more comprehensive investigation into consumer behavior." —Journal of Marketing Research "... broad scope, enthusiasm and imagination... a significant contribution to the literature on consumption history, consumer behavior, and American material culture." —Winterhur Portfolio "For this is a superb book, a definitive exploration of its subject that makes use of the full range of available literature." —American Journal of Sociology "McCracken's book is a fine synthesis of a new current of thought that strives to create an interdisciplinary social science of consumption behaviors, a current to which folklorists have much to contribute." —Journal of American Folklore This provocative book takes a refreshing new view of the culture of consumption. McCracken examines the interplay of culture and consumer behavior from the anthropologist's point of view and provides new insights into the way we view ourselves and our society.

Consumption and the World of Goods

Consumption and the World of Goods

Under the direction of Professor John Brewer, the Center for 17th and 18th Century Studies and the Clark Library at UCLA have created an ambitious international programme to analyse the material culture of the seventeenth and eighteenth centuries through its patterns of consumption. Focus on this period allows consideration of a world in which economic and political connections are becoming global, in which an unprecedented range of goods and services are on offer, and in which the old political structures are first subverted and then radically modified. The Age of Enlightenment is transmuted into the first Age of Consumption. The present volume, the first of three, is the result of a unique collaboration between twenty-six leading subject specialists from Europe and North America. The outcome is a new interpretation of the seventeenth and eighteenth centuries, one that shapes a new historical landscape based on the consumption of goods and services

The Economics of Household Consumption

The Economics of Household Consumption

This book provides an overview of concepts, theories, and methods related to the study of household consumption. It summarizes the most recent data on consumption patterns and trends and examines how consumption data are used by business, government, and other organizations.

The Business of Consumption

Environmental Ethics and the Global Economy

The Business of Consumption

At the forefront of international concerns about global legislation and regulation, a host of noted environmentalists and business ethicists examine ethical issues in consumption from the points of view of environmental sustainability, economic development, and free enterprise. Visit our website for sample chapters!

Cities and Consumption

Cities and Consumption

This text investigates the mutual and dynamic relationship between urban development and consumption. It uses case studies and illustrations from North America, Europe and Asia.

Consumption: Theory and issues in the study of consumption

Consumption: Theory and issues in the study of consumption

These volumes comprise the most extensive guide to past and current research on the topic of consumption ever created. Ranging from the classic discussions of a century and more ago to the latest evidence for the diversity of consumption as it is actually practiced, this set is an essential foundation for one of the most rapidly growing areas of contemporary academic study. The contents are highly inter-disciplinary, with approaches ranging from anthropology and media studies, to geography and business studies. Each discipline provides its own theories, perspectives and methodologies for studying this topic. These volumes also make use of the rapid increase in studies of actual consumption across the globe, with examples from China, Japan, India and South America.

Production and Consumption of Foodgrains in India

Implications of Accelerated Economic Growth and Poverty Alleviation

Production and Consumption of Foodgrains in India

Trends and changes in foodgrain production; Input use and production behavior; Trends and changes in per capita consumption of foodgrains; Scenarios for the year 2000.

Consumption in Africa

Anthropological Approaches

Consumption in Africa

The study of consumption, including such aspects as social differentiation, communication and the change of needs, has become a major field of study within material culture research. This volume includes ethnographic case studies documenting a wide range of local practices with regard to consumer goods. Each chapter deals with the social dynamics engendered by new modes of consumption in specific areas (Cte dIvoire, Zambia, Tanzania, Nigeria, Burkina Faso and Niger).